Assembling Item Master
7| SI NO | DATE | NAME | CATEGORY | UNIT | DESCRIPTION | ACTIONS |
|---|---|---|---|---|---|---|
| 1 | 04-08-2026 | Prawn | Meat | kg | Fresh peeled tiger prawns for curry & roast | |
| 2 | 04-08-2026 | Pork | Meat | kg | Fresh cut pork belly & shoulder meat | |
| 3 | 04-08-2026 | Duck | Meat | kg | Kuttanad roast duck for traditional catering | |
| 4 | 04-08-2026 | Beef | Meat | kg | Prime boneless beef cuts for fry & curry | |
| 5 | 04-08-2026 | Fish | Meat | kg | Seer fish / Neymeen fresh cut fillets | |
| 6 | 04-08-2026 | Mutton | Meat | kg | Tender goat meat chunks for dum biryani | |
| 7 | 04-08-2026 | Chicken | Meat | kg | Farm fresh chicken cuts for gravies & starters |